Sweet, smoky, spicy, ketchup, sriracha…all in one sauce! Made with Ancho and Pasilla chilis, fermented Thai chili pepper mash, and tons of fresh garlic! This sauce is great as a standalone hot sauce, but it can also be used to spice it up, while adding some smoky garlic depth. Soups, curries, stir fry, chili, salsas, meats, eggs, and plenty more dishes all benefit from a little dash of sweet n smoky sriracha ketchup!
Ingredients: Thai chili pepper mash, white vinegar, garlic, tomato purée, ancho chili, Pasilla chili, sugar
